Don't know why I'm up so early, should be in bed til 9am but it always happens this way!
This is a pic of the gorgeous train carriage we stayed at last week at Eumundi. My 'Sweet 'n' Sour' tote was flung on the bench, and it looks so cute I had to share it. Right era and all!
Last Saturday night we had a farewell get together with all the lovely friends we've made in Brisbane. As usual, just as I finally stopped working in the kitchen guests are starting to go (always the way! Definately order in pizzas next time!).
Here I am at the Spirit House Cooking School at Yandina on the Sunshine Coast. This was a lovely treat for the See-Saw end of financial year party. I have never done a cooking school before, and wow, the preparation in some of the thai/indian dishes we prepared! Here I am stirring the duck vindaloo sauce. Vindaloo is not traditionally meant to be extremely hot. Anyway, it was delicious!